I've always bought Annie's salad dressing, which is very good, but I finally (after many, many trials) discovered how to make the perfect, light vinaigrette dressing. Onto the recipe...
-1 tablespoon Garlic Olive oil (from Costco), or Extra Virgin olive oil + minced garlic
-1 teaspoon vinegar
-few shakes of freshly ground pepper
-pinch of Truffle Salt
Combine all ingredients and stir, then pour over your salad.
I keep a container full of this dressing in my fridge so I don't have to make it every day.
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